ROADTRIP EATS RECIPES
Use savory pulled pork, diced purple onion, and Monterrey Jack shredded cheese to create a snack-sized quesadilla you’ll love.
Mix USDA brisket burnt ends with fresh pineapple, rice, and veggies for a tasty, shareable dish.
Bite into tender hamburger topped with delicious pulled pork belly and crispy onion rings.
Take a tropical adventure with USDA select brisket burnt ends tacos that are slathered with pineapple salsa.
Liven up your next party with zesty homemade cilantro slaw and tender, mouthwatering pulled pork belly in a simply delicious soft taco.
Enjoy a flatbread favorite that’s topped with delicious pork belly and mac and cheese.
Enjoy an all-star recipe that starts with tasty pinwheels featuring tender pulled pork belly and unique BBQ sauce for dipping.
Load crispy fries with favorites, such as jalapeños, onions and authentic pulled pork.
Enjoy a crispy, sizzling bacon bite recipe that’s easy to assemble and wrapped in savory USDA select briskets.